French Rolling Pin
$22.00
French rolling pin adds style and functionality to your kitchen or bakery; Tapered, handle-free design allows for precise and consistent dough control. 20-inch length makes it perfect for rolling out pie and pastry dough, as well as cookies, cakes, tarts, quiche, pizza, fondants and more!
Pressure is applied outward by hands, making rolling delicate dough easier, using fewer strokes, less elbow grease to prevent tearing of delicate pastry dough
To clean dough roller pin, wipe with soap and water and towel dry promptly; Periodically apply butcher block oil to preserve wood